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I do hope we have another chance to host you and provide a much better experience. healthmdsearch.com is a search engine, the content on the site has been added by users and is not controlled by us. My wifes Key Lime Pie was excellent. Enjoy Founding Farmers scratch-made food wherever you need it. $32.99+tax per guest. The buffet food was satisfactory. The food was dry and overcooked. We have active recycling and composting programs that divert about 90% of our waste from landfills. The restaurant was extremely busy not sure why they need to charge the fee. We started a nonprofit Our Last Straw to expand our sustainability efforts beyond the walls of our restaurants. We design and operate sustainable restaurants. Pricing and participation may vary. Couldn't find it on your site. I am very sorry to hear that you did not fully enjoy this experience with us. Our booze? I am delighted that you enjoyed our food and the efforts we make to provide quality food and service. I find that the seasoning in the entrees is either a hit or a miss at Founding Farmers, however, I do appreciate the freshness of the food and the veggies. Youre gonna want to get our newsletter. Liked the unexpected cinnamon rolls delivered to the table. We invite you to continue reading and explore our website. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Christine Baker Chief of Staff Mary Carter Managing Partner Michael Estrada Managing Partner - Brittany. tasted like a Kwickee-Mart special, wrinkled and spent This is what it means to be farmer-owned. -Brittany. Our full menusare available for weekday breakfast, lunch, dinner, and weekend brunch. Let us cater breakfast, lunch, or dinner for you and your guests. The southern fried chicken omgoodness it is perfect. Look forward to seeing you again soon! We boil and reduce fresh ginger crafting our own ginger syrup. Free Calorie Counter, Diet & Exercise Journal | MyFitnessPal , founding farmers salad Ingredients, Calories and Nutritional , Calories in Founding Farmers Nutritional Information Fitbit, Michele Cherry Do you have nutrition information for, Founders & Farmers Calories and Nutrition Information. We definitely want all our guests to feel comfortable and would be happy to host you for breakfast, lunch, and dinner during the week! Founding Farmers King of Prussia has a variety of options for those seeking group and private dining in the greater Philadelphia area. Speaking of high, the decibel level was extremely so, and even though our table was small, we had to speak very loudly to hear each other, especially after a boisterous foursome who all talked at the same time was seated next to us. We give a great deal of thought to the farmers who grow and harvest our ingredients. I ordered the chicken fried steak which came out with a smear of gravy, grease oozing out and a soggy crust. I enjoyed the Cauliflower Steak w/ Mushroom Risotto. Fantastic! We are continually working to raise the bar in our industry, most recently hosting a panel on Women In Hospitality: Pathways & Ladders at our sibling restaurant, Farmers & Distillers. Protein. I am very sorry that you left feeling disappointed. Youre gonna want to get our newsletter. Reserve your table or come on in. I will be sure to share these details with our culinary management team. -Jessica, Founding Farmers - King of PrussiaResponded 3 days agoThank you for your review, Sally. Thank you for the five-star review!- Brittany, Founding Farmers - King of PrussiaResponded on February 19, 2023So glad you enjoyed the experience! Even better, stop by or make a reservation in one of our restaurants to learn more about us, get a taste of our food and drink, and support American family farmers. Amazing service by Zach, and delicious food from start to finish ~ we love Founding Farmers! It was forgettable. Thank you for your review and for sharing these details with our team. Disappointing to get off the plane and have such a poor experience. Better than being ignored. Make reservations well in advance or you can't find good times because it's that popular! Thank goodness for the mashed potatoes and the donut or I would have starved. We appreciate your patience, and I know Gianna will be thrilled to hear that you had an awesome experience. Top founding farmers recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. I am sorry to hear that your husband was disappointed with his entree. Gotta love a good brunch spot with lots of options for the breakfast people and the lunch people, the meat eaters and the vegetarians alike. -Brittany, Founding Farmers - King of PrussiaResponded on February 22, 2023Thank you for the five-star review, Richard! -Brittany, Founding Farmers - King of PrussiaResponded 5 days agoHi, Michelle! I am very sorry to hear that you did not fully enjoy this experience with us. I am glad to hear that you enjoyed most of our offerings, and I hope that you will join us again soon so we can have a chance to earn that last star! Calorie Goal 1200 Cal 800/2000Cal left Fitness Goals: Heart Healthy Fat 37 g 30/67g left Sodium 1650 mg Were excited to serve you. Main Level Dining Room Breakfast Since 2008, we have been making everything we can from scratch, from our bread to our ice cream & chocolate, using ingredients from farmers we know and trust. 24.4K followers. Just sayin'.Tried the 'we make our own' hotdog. We are open every day, including holidays. Please join us again anytime!- Brittany, Founding Farmers - King of PrussiaResponded on February 22, 2023Hi, Danielle! I'm overjoyed to hear that everyone enjoyed the cinnamon rolls and found a delicious dish! I am so sorry your visit started on the wrong foot, and nothing about our service or food turned your experience around for the better. Thank you for the five-star review, Richard! Good cocktails and solid food. Whether you are hosting at home, office, or one of our featured venuesour catering & event specialists and chefs would love to work with you. If something can be made better, smarter, healthier, thats how we want to do it. I tried calling twice each time I was on hold for 40 minutes no one ever answered the phone very disappointed, I had never eaten at this location but the original location is one of my favorites when I visit DC. If you like random menu roulette, then maybe this place can work for you, but I just don't get this place. At Founding Farmers, Everything Matters. Please email me at Hospitality@FRG.Farm with a copy of your review, date dined, and location. Pros. Let us take you back to the roots of good food & drink: high-quality ingredients grown with care, scratch-made cooking, and exceptional hospitality. 1st time visit and we were not disappointed. We hope you will join us again soon! There is no social distancing between tables. Nothing is too small. We love both the DC and the Tysons Founding Farmers, so we were excited that this location opened in Reston much closer to where we live. And so glad we did. The desserts were better than the entrees (the ice cream and the coconut cream pie were surprisingly good), and the wine was pretty decent. I am very sorry that your visit was not enjoyable and that nothing about our food or service was able to improve this experience. tasted like a Kwickee-Mart special, wrinkled and spent too much time in the oven. Look, either adjust your prices if inflation is the issue, but do not blame COVID. We look forward to seeing you again soon! F rom Mount Vernon to Monticello, many of the key conservation practices that USDA recommends producers use on their farms have roots with our founding farmers. We are a learning organization of like-minded people, individually and collectively committed to creating delicious and sustainable food and drink, an atmosphere of genuine hospitality, understanding and developing our people, and doing the right things for the right reasons. We'll have so much fun together once you do. Founding Farmers When North Dakota Farmers Union (NDFU) decided to grow their brand by opening a farmer-owned restaurant where diners could enjoy food grown, raised, and harvested on American family farms, they turned to restaurateurs Michael Vucurevich and Dan Simons. Both were good, especially the tomatoes and the two accompanying sauces, but we both thought that the bread dish would have benefitted by being run under the broiler for a minute. Love this place for brunch, I am so glad that you had an excellent dining experience with us, Lauren! Food was subpar especially for the price you say. We thoughtfully source all of our ingredients. Ourfull menus are available for weekday breakfast, lunch, dinner, and weekend brunch. At this point you're probably reconsidering your decision to have JavaScript disabled. 30g. Unique and tasty. Carbs. Fri 11:00 am10:00 pm Thank you so much for your insightful review! Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. How does this food fit into your daily goals? We hope you enjoy all that is Founding Farmers. You can order delivery directly from Founding Farmers - King of Prussia using the Order Online button. sourcing from family farmers we know & trust, Co-Owner, Dan Simons, talking with Ryan Ford, Owner of Seven Hills Food, gives farmers a greater share of the food dollar, ongoing support for communities in need and our frontline workers. Nothing is too small. Overall, a wonderful experience! We thoughtfully source our ingredients, work with suppliers to reduce packaging, paint with non-volatile . Explore and enjoy, aged in stainless steel, stone fruit, apple, fresh finish, raspberry, cherry, touch of spice, vibrant finish, A pioneer woman in wine, Laely Heron started her vintner career in France and has travelled the world perfecting her trade to cult wine status among many master sommeliers. Activity Needed to Burn: 151 calories Founding Farmers serves award-winning fried chicken and donuts. I am so happy to hear that you had an outstanding experience with us and enjoyed our food! 2,000 calories a day is used for general nutrition advice. For meals we had the chicken I highly recommend. - Brittany, Founding Farmers - King of PrussiaResponded on February 22, 2023Thank you for sharing your review! For us, this means we make everything from scratch from our bread to our booze. The taste wasn't there, lacking in seasoning. The purpose of our company is two-fold. Check out ourfull menus for each location online. Farmers Restaurant Group also relies on a paid advisory group, our Council on Culture, with quarterly meetings to help guide us on human resources, employee relations, communication (internally and externally), career development, and our communities. Thank you for your review and your patience with us. The chicken was rubbery and not very flavorful. FILTERS. Thank you so much for dining with us! 5% RESTAURANT RECOVERY CHARGE: While there are many ways society is rebuilding itself post-pandemic, there continues to be devastating and long-lasting impacts on the full-service restaurant industry. The ladies room was also way too dark especially with ceiling painted black. The rice was bland. Join us for breakfast, lunch, dinner, happy hour, and weekend brunch. Order Heat & Eat Christmas at Home here: fal.cn/3usK4. When COVID-19 landed in our region, we doubled down on our philanthropic efforts, expanding existing partnerships and developed new ones, to provide ongoing support for communities in need and our frontline workers with food, hand sanitizer, and PPE. I do hope you will give us another try. Seems like they are trying to be a little underhanded on how they are increasing their profits. - Brittany, Founding Farmers - King of PrussiaResponded on February 22, 2023Thank you so much for the great review! Agricultural laws and legislationCommittee on Agriculture, Nutrition, and Forestry In fact , the farmers share of value added in most food products is small and in many instances, Farmers & Distillers | DC | A Farmer Owned Restauranthttps://farmersanddistillers.comhttps://farmersanddistillers.comBu sayfann evirisini yap, http://recipeofhealth.com/recipe/chicken-pot-pie-founding-farmers-chicken-pot-pie-500924rb, Get full Chicken Pot Pie Founding Farmers Chicken Pot Pie Recipe ingredients, how-to directions, calories and nutrition review. These include presidents such as George Washington, Thomas Jefferson and Abraham Lincoln, as well as innovators such as Ben Franklin. Restaurants near You. 34%. Dan Simons, Co-Owner of the Farmers Restaurant Group and Co-Founder of their flagship restaurant Founding Farmers, will be speaking at the Washington D.C. Food Tank Summit, "Cultivating the Next Generation of Young Food Leaders," which will be held in partnership with George Washington University, World Resources Institute, the National Farmers MonFri 7:00 am11:00 am We operate a deserve your talent model, working to create a culture of never-ending learning and reinvention. I am glad to hear that you enjoyed most of our offerings, and I hope that you will join us again soon so we can have a chance to earn that last star! So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. We had 8 adults and 4 children for a baby shower. We ordered dessert but by the time it came, my ice cream was partially melted. 28%. We work to buy directly from farmers, including running our own 18-wheeler directly from American family farms and suppliers in North Dakota, picking up food and supplies along the way to Washington, D.C. Mike V. and Chef Joe craft our menus to be location-specific and vary season to season, dependent upon essential working relationships with farmers and suppliers, including those who specialize in regional favorites like Maryland Lump Crab and Chesapeake Blue Catfish. Reserve your table or come on in. For over a decade we have stayed true to our mission. Founding Farmers - King of Prussia is rated 4.4 stars by 8656 OpenTable diners. We are part of the Founders Circle for the DC chapter of Conscious Capitalism and our Co-Owner, Dan Simons, is on their Advisory Board. Since 2011, we have provided funding to The George Washington University for the largest restaurant-owned apiary in the country to expand honey bee research. I ordered Chicken Jambalaya with spatchcock chicken. Your feedback is very much appreciated, and I do hope you will reconsider joining us again in the future. Overall certainly not an unpleasant experience but I dont think I would return. For us, Everything is Personal. The food wasnt that good and the service was mediocre. Wait staff were very good but overtaxed by the massive crowd. Lots to choose from in the buffet. -Jessica, Founding Farmers - King of PrussiaResponded 5 days agoHi, Ralph! - Brittany. By continuing to browse Nutritional Info Carbs 17.1 g Dietary Fiber 4.7 g Sugars 5.7 g Fat 4.1 g Saturated 1 g Polyunsaturated 0 g Monounsaturated 0 g Trans 0 g Protein 11.3 g Sodium 159 mg Potassium 0 mg Cholesterol 0 mg Vitamin A 1 % Vitamin C 1 % Calcium 6 % Iron 11 % Percentages are based on a diet of 2000 calories a day. Brandon took excellent care of us. Choose: classic or dirty, Founding Spirits Vodka, Dry Gin, Bourbon, or Rye. Search MyFitnessPal for calories, carbs, and nutritional contents for Founding Farmers Dc and over 2,000,000 other foods at MyFitnessPal. I declined not sure if it would be worth the wait. 24.4k Followers, 2,878 Following, 2,404 Posts - See Instagram photos and videos from Founding Farmers (@foundingfarmers) foundingfarmers. Read More. Thank you for your review, Sorin. Our recovery charge was created so that we can continue to operate as a viable business, employer, and neighbour. Our business model, as a farmer-owned company, is designed to ensure American family farmers earn a larger share of the food dollar. Food was great and my friend and I talked for hours! We have some very exciting news. Our full menusare available for weekday breakfast, lunch, dinner, and weekendbrunch. -Jessica, Founding Farmers - King of PrussiaResponded 4 days agoThank you so much for dining with us! 1924 Pennsylvania Ave NW, Washington D.C., DC 20006 Read More. The food is always good and there are no negative surprises here. 10/10. I had never eaten at this location but the original location is one of my favorites when I visit DC. Please go to the settings menu on your phone related to your web browser, and re-enable JavaScript. We are so pleased that you enjoyed all of the delicious options. If our sales are down one quarter, we dont pull back on portions or product quality. so glad to hear that you enjoyed your experience with us! Thank you so much for your review. Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. The food and service was outstanding! I ordered the chicken fried steak, one of my favorite entres, a little too chewy, the breading was fine, the "gravy" was cold milk with butter, I think. All-natural beef, ground daily in our restaurants. Everyone was satisfied with the overall selection and we never felt rushed. We had to wait 20 minutes over our reservation. I know our team can do better and hope to have you back soon so we can ensure all of your entrees are delicious and flavorful! Our Co-Owner Michael Vucurevich (known as Mike V.) and Chef Joe Goetze are continually developing our menus, crafting new and delicious ways to serve our guests, starting with simple, high-quality ingredients.That English muffin? Had the scallops which were cooked perfectly. Reserve your table or come on in. Main Level Dining Room Farmers Market Buffet Brunch In addition to rewarding your taste buds by enjoying award-winning farm fresh burgers and cooked-to-order breakfast all day, youll now earn 1 point for every $1 spent*. I'm a sucker for abuse -- tried AGAIN to get the chikky-fry-steak and a donut. Choose: salt or no salt; pebble ice or cubes, blanco tequila, patrn citrnge, lime, strawberry, ginger, mint, blanco tequila, grapefruit, lime, agave, mezcal, blanco tequila, yellow chartreuse, grapefruit, lime, chipotle, reposado tequila infused with clementine & chili, bndictine, lime, pineapple, agave, blend of dark rums, curaao, lime, almond, bitters, passion fruit foam, dark rum, overproof rum, pineapple, coconut, orange, nutmeg, dark rum, lemon, grapefruit, white tea, Founding Spirits clementine bitters, tiki bitters, white rum, lime, mint, bitters, sparkling wine, green tea & honey, grapefruit, citrus, or citrus & mint, grapefruit, orange, lemon-lime, ginger, hibiscus, vanilla, or seasonal, We have carefully selected wine and beer makers that align with our farming ethos of caring deeply for ingredients, product quality, and the environment. We look forward to seeing you again soon! Founding Farmers Tysons offers DashPass benefits like $0 delivery, reduced service fees, and $5 credits back on Pickup orders. Private party facilities Sat, Sun 9:00 am2:00 pm Thank you so much for the kind words of praise! We started a non-profit Our Last Straw to expand our sustainability efforts beyond the walls of our restaurants. Our server, keith was absolutely great. Distilled & bottled at Farmers & Distillers in Washington, D.C. $12.50. We want you, our guest, to know that the food on your plate comes from a real person, whether it is the farmer working the land or the chef cooking it for you. As a Very Important Farmer, we will also send you exclusive member-only offers, special opportunities to earn double points, and birthday surprises. We actively support our neighborhoods and our communities. We arent perfect, but every day we are trying to do better, continually working to preserve our planet and to do more good and less harm. We appreciate your patience and are delighted you enjoyed your experience with us! -Jessica, Founding Farmers - King of PrussiaResponded 3 days agoThank you for your review, Bill! We actively support our neighborhoods and our communities. The food is somewhat middling, but not bad; its pretty typical of a chain restaurant. I hope you will join us again, as we have much more to try and I know we can find just the perfect dish for you! The charge helps cover pandemic-related losses and debts; vaccines, boosters, and mental health services for our team members and their families; as well as our ongoing community efforts. Our Founding Farmers Catering is available for pick up or delivery across Northern Virginia. Our Founding Farmers Christmas at Home menu starts with scratch-made treats for Christmas morning and includes holiday meal classics plus so many delicious pies, snacks, and more for the whole weekend. She was pleasant, helpful and patient. Great food selection but would like to see a little more of a seafood selection. -Brittany. While I am glad to hear you enjoyed our service I am very sorry that the dessert left you feeling underwhelmed. Hopefully, this is the first of many! Excellent food, Amazing service, great drinks. The waitress came by a LOT. We certainly appreciate your feedback, which I will make sure to share with our service and culinary managers. I am so glad to hear that you enjoyed our service and food. What did you have? Our full menusare available for weekday breakfast, lunch, dinner, and weekend brunch. While I am glad to hear you enjoyed our service I am very sorry that the dessert left you feeling underwhelmed. Thank you for the five-star review!- Brittany, So glad you enjoyed the experience! You can now experience our full-service cafe & bakery for a la carte breakfast (8am-12pm) and lunch (12pm-4pm) on Saturdays & Sundays. Main Level Dining Room Lunch/Dinner Founding farmers does a good job of that at a great value. Mashed potatoes - boiled and mashed. If something can be made better, smarter, healthier, thats how we want to do it. or "How many meals a day should you eat?" It was a nice afternoon lunch date. There was a brief wait for our table for two, but thereafter service by server Shelby was excellent. Did you know that JavaScript does the following? We appreciate your patience, and I know Gianna will be thrilled to hear that you had an awesome experience. Our goal directly and indirectly is to increase demand for family-farmed products while pioneering a business model that gives farmers a greater share of the food dollar. A side salad was crammed into the bowl along with the entree, which was very weird. Second, to do it on a platform of a sustainable, scalable, and earth-friendly business model, generating profits for farmers in ways we can be proud. Founding Farmers - Tysons Lunch and Dinner Soups, Small & Entre Salads Spicy Fried Chicken* Spicy Fried Chicken* mixed lettuce, bacon, cheddar, avocado, tomato, onion, honey mustard, champagne vinaigrette $18.50 See more photos Been here? We'd love to host you again soon! Our social impact does not stop with American family farmers and the environment. Your feedback is very much appreciated, and I do hope you will reconsider joining us again in the future. Hi, Danielle! I'm overjoyed to hear that everyone enjoyed the cinnamon rolls and found a delicious dish! The family farmers of the North Dakota Farmers Union, who collectively own Founding Farmers, are represented on every plate, as are the countrys founding mothers and fatherswho were also farmers. Plenty of food and never felt rushed. Our Farmers Market Buffet Brunch, available every Saturday and Sunday in our upstairs dining room, is a festival of food sure to delight you and your guests. Daily Goals How does this food fit into your daily goals? Calorie Goal 1520 Cal 480/2000Cal left Fitness Goals: Heart Healthy Fat 67 g --/67g left Sodium 2300 mg --/2300mg left Otherwise food was good service very good, Hi, Mark! Maybe purist, healthy version .aka boring. Otherwise, abandon this surcharge and revert to normal pricing. Well, guess what? The service was the only thing that was good. Founding Farmers is majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union. We opted for the complimentary water, which our server said came from FFs own well. Have you ever asked yourself, "How much weight can I lose in a month?" We are a mission-driven, learning organization of like-minded people, individually and collectively committed to creating delicious and sustainable food and drink, an atmosphere of genuine hospitality, understanding and developing our people, and doing the right things for the right reasons. I am very sorry that you left feeling disappointed. I am delighted that you enjoyed our food and the efforts we make to provide quality food and service. - Brittany, Founding Farmers - King of PrussiaResponded on February 22, 2023Hi, Lauren! VIF points add up quickly to use on your farm fresh favorites. Waited 15 minutes for table but very nice wait staff got us to our table. We had a great time. Service was superb and food and drinks were absolutely wonderful!! Service was good (if not a tiny bit too in our face). This includes farms that value and support conservation, biodiversity, animal stewardship, economic viability, and fair treatment of workers. I am very sorry that the food left you feeling underwhelmed. Hopefully, this is the first of many! My daughter and I visited the Reston location. Keith will be delighted to hear that you enjoyed your experience with us! Our purpose is to grow and sustain our team with safe and supportive work environments, hands-on training and mentorship, ongoing skills building and cross-training, and opportunities for continued growth and learning. The skin was slimy instead of crispy. -Jessica, Hi, Ralph! (Please note: Our second floor main dining room offers our Farmers Market Buffet Brunch only on weekends until 2pm, followed by our regular lunch/dinner menu.). Youre gonna want to get our newsletter. Therefore I was unable to eat it. the site you are agreeing to our use of cookies. I am so glad to hear that you enjoyed our service and food. Enjoy Founding Farmers scratch-made food wherever you need it. To provide you better service Farmer Boys uses cookies. Outstanding buffet. Through learning and teaching, we strive to provide this fuel in ways that align with our principles. The waitress came by a LOT. It's not allergy friendly. Hi, Michelle! Founding Farmers - King of Prussia also offers delivery in partnership with Uber Eats. We had one member of our party with a visible disability who was treated so inconsiderately I wrote a complaint the next morning, and the older people in the family were spoken to like children by the waitress, which was pretty offensive. Just like our farmer owners, we are in it for the long haul, bringing a multi-generational approach to each unique project and growing sustainably. . STILL GOT FRIED CHICKEN. Second time there. One note: Three years post-COVID, this restaurant is still charging a 5% COVID surcharge. IF YOU HAVE PROBLEMS READING THIS WEBSITE, PLEASE CONTACT 951-275-9900. Thank you for your review, Sally. Thank you for sharing your review, Jamison. We also want you to know that farmers directly benefit from you enjoying our food and drink. All trademarks, copyright and other forms of intellectual property are property of their respective owners. Our recovery charge was created so that we can continue to operate as a viable business, employer, and neighbor. So Atwater "talked nutrition to church groups, businessmen's clubs, wealthy potential patrons, and government officials," notes Ross A. Gortner, Jr., a successor of Atwater's at Wesleyan University. To learn more specifics about this charge, please seeA Message to OurGuests. The information specified for this meal was submitted and shared by member. We paired this up with a most delicious appetizer, the Breads, Chips and Crisps. I hope you will join us again, perhaps during the week for an a la carte breakfast, lunch, or dinner. My friend and I wound up splitting two appetizers: the bread with brie, apple and onion, and the fried green tomatoes. The hostess is poorly organized, and ignore us. -Brittany, The 5% economic recovery fee is over the top. She and her family are seventh generation farmers and run a sustainable, family-owned Pennsylvania vineyard where they've created over 25 vintages, white grapefruit, passion fruit, hint of white pepper, bright finish, apricot, white peach, pear, ripe lemon, luscious finish, Pennsylvania's Lehigh Valley is a unique microclimate with limited rainfall, howling winds, and ancient glacially deposited soils making it the perfect region to grow grapes for complex wine, aged in French oak, bright cherry, elegant spice, aged in stainless steel, soft butter notes, rich body, blackberry, red plum, hints of cocoa & oak, Reviews can only be made by diners who have eaten at this restaurant, Founding Farmers - King of PrussiaResponded 2 days agoThank you so much for dining with us! Thoughtfully sourced ingredients. 5 locations: #FFDC #FFMoCo #FFTysons #FFReston . It took me forever to get the attention of the waiter. Once we finally got seats at the bar the bar tenders were friendly and attentive. To provide you better service Farmer Boys uses cookies. We appreciate your patience and are delighted you enjoyed your experience with us! Seventy percent of our management team has been promoted and grown from within our company. The charge helps cover pandemic-related losses and debts; vaccines, boosters, and mental health services for our team members and their families; as well as our ongoing community efforts. - Brittany. Percentages are based on a diet of 2000 calories a day. so glad to hear that you enjoyed your experience with us! How does this food fit into your daily goals? We earn LEED and Green Restaurant Association certifications.